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Food and Work Obtaining food keeps the Mangyans busy for most of the year: selecting and preparing the field; sowing the carefully kept seed; weeding and cleaning the plants; harvesting the most precious food, cotton-white mountain rice. Unfortunately, an ideal harvest depends on an exact amount of sun, wind and rain. Often though, an extensive drought, a nasty typhoon or prolonged monsoon rains effect the opposite result, hardship and scarcity of food. It is therefore, no wonder that the Mangyans worry about their crops a great deal.
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Introduction to Ambahan Origin of Ambahan Ambahan and Its Uses Birth and Infancy Childhood Adolescence Courtship Home Problems Sickness Food and Work Traveling Hospitality and Friendship Marriage Old Age Death |
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